Palaia Hotel Datca

Words are not enough to describe the way the entire team at Palaia made us feel throughout our stay. The view of our room was such a unique touch, gorgeous architecture designs with a view of the sea and sky in superb colors both sunrise and sunset while smelling perfume like botanics. The food too was outstanding, equal to a Michelin restaurant and service impeccable. ( Special thanks to the GM Ercan & Chef Nihat & Mgr Ömer & Pelin ) The staff are all professionals who bring the best of the Turkish culture and warmth, with a genuine smile and willingness to do everything to enjoy your stay, which is in fact the ideology of Palaia brand and values. This was a truly 5 star stay and I would highly recommend this hotel with all my heart to those who want something different. Palaia is not just an ordinary hotel, all settled to live unbelievable moments in Datça. Quite frankly, Palaia is one of my best places to stay at Turkey so far. Thank you so very much to all team for making our trip so perfect and unforgettable, I'm sure we'll see you again asap !

Amazing meal! 10/10 and the staff, so kind and wonderful! View was spectacular. The plates were perfect for sharing and the quality was so good. Great presentation and even some nice local wines from turkey!

One of the best 7 stars hotel. I stayed at this very new hotel 3 nights , we arrived at the reception we had a great welcome and best lemon juice, it takes 3 minutes to finish the check in Mr. Emrecan was very professional and helpful he told us about the hotel facilities during he guide us to the room thanks Mr. Emrecan . The room was very big .The furniture is of a high level of luxury and comfort the garden was Overlooking the sea and beautiful . There is large beautiful swimming pool in front the restaurant, the breakfast was amazing taste carefully selected and environmentally friendly . The beach is good the see water is clear the staff on the beach area take care of you and your comfort. All the staf was professional and helpful. We strongly recommend Palaia hotel and we'll come again

If you visit Datca don’t miss a meal at Palaia restaurant which is situated as a part of the beautiful Palaia hotel next to the sea. I had the opportunity to eat there many times while visiting a Turkish friend in Datca for the summer. The beautiful and elegant design of the hotel and restaurant has a very calming effect on one especially after the bustle of downtown Datca at night. But it is the award winning and Master chef Nihat Doğtürk who takes the cooking and transformation of food and elevates it to an art form. A truly gifted chef his delicious food makes the whole culinary experience at Palaia so worth a visit. Whether it’s the fresh grilled sea bass served over baby potatoes in a light basil sauce or the signature pasta dish with fresh shrimp, baby octopus, and muscles cooked in an exquisite tomato sauce, you will love the food. I have never had such delicious fresh fish cooked with such care and layers of flavor. Begin with a tasty salad and end with a luscious dessert and you won’t be disappointed. The service is attentive, efficient, and very friendly. Reasonably priced, make a visit to this first rate restaurant a top priority next time you are in Datca. Betsey Beaven Food critic, former chef, and cookbook co author. Boston, MA, USA

Karşılma ekibinin sıcak kanlıllığı ve güleryüzüyle başlayan 3 günlük tatilimizde bizi evimizde gibi hissettirdiniz,Palialılra çok teşekkür ederiz.🙏🙏 Tesisin özellikle doğa dostu olması,odaların çok özenle dizayn edilmesi , ortamın huzur verici olması çalışıan ekibin ilgili ve alakası ile son derece keyfile ayrıldığımız bir tatildi. Huzurun ve keyfi arayanlar doğru adres👍👍👍 Akyüz Ailesi..

Amazing hotel, great food, kind and friendly staff, brandnew clean rooms. It is probably the best hotel in Datça center. We had an unforgetable experience in this nice, chic, special hotel. It is in a hidden, secluded area and once you are in, you do not prefer to go out of the hotel. Rooms are specially designed and any details have been taken with great care..

This brand new hotel is a gem in Datca peninsula. It is a seafront hotel with a very nice pool. The big surprise is, famous chef from istanbul Nihat Dogturk is in charge. You can try his delicious menu in this beautiful hotel.

Ailece bize harika bir deneyim yaşatan Palaia restauranta çok teşekkür ederiz, harika bir ortamda kaliteli bir servis eşliğinde son derece lezzetli ve farklı yemekler yedik. Standardı oldukça yüksek, hem otel hem de restaurant olarak çok beğendik.

Her şey çok güzeldi çok güzel bir ortam özellikle tatlıları ve ara sıcakları çok beğendik eğer tatlılarla aranız iyiyse mutlaka un helvası yemenizi öneriyorum gerçekten harikaydı ayrıca servis personelleri çok ilgiliydi mutlaka gelinmesi gereken yerlerden birisi.