Hôtel Plage Palace & Spa

Rien a dire tout était parfait

Terrible hotel. Don’t stop here. They cannot offer you a place to have dinner at 9 pm. We stopped on a road trip and checked in at 7 pm and when we arrived for dinner at 9 pm they told us restaurant was full and they did not have any other reasonable options to have some food.

We stayed there for 2 nights and we thoroughly enjoyed our stay. Although the nightly rate is quite high (400 EUR/night), it actually makes sense since it includes free access to the front line chairs at the beach (which would usually go for about ~100 EUR a half-day for two in southern France). The beach and restaurant serve tasty food. The room we were in was modern and well thought-out directly looking towards the sea. We noticed that there was a clear attention to detail by staff members. Roadside service was also great with an impeccable valet service. My only comment is that the food/drinks prices at the beach seemed a bit excessive (for example 10 euros for a small 'esquimeau' ice cream felt a bit outrageous). I would have preferred if there was a required minimum spending, rather than excessive prices (especially for this region).

Sandra who checked us in along with the valet parking staff were excellent and made our check in comfortable after 7 hrs of drive to the hotel.

EXCEPTIONNEL !!! NE CHANGEZ RIEN !!! Endroit hors du temps ... ambiance douce et accueillante, personnel aux petits soins, très belle chambre claire et spacieuse, donnant sur mer. Excellent dîner et excellent petit-déjeuner. Luxe, calme et volupté...

After hard week will have a break with wife and daughter…Simple, good staff, good options, swimming pool near sea side, beach bar and good restaurant with local products as wine, fruits, fishes, olive oil amazing with all 5 stars hôtel but time to get one for PP restaurant. Wine was real from Pic St Loup at back viewers from hotel. Unfortunately Syrah and Mourvèdre must be cool served to give all sources fragrances and smells of garrigue and pink fruits, but on tong freshness killed the melting pot of such wine, fine cooking and staff made pizza for kid and mother without problem, squid’s salad was fine with Espelette pepper, grill molds were so simple taste of salted butter and parsley fresh garlic sauce, desert was at beach with windy and sand crunchy with local coconut local ice maker, nice red fruits with vanilla chantilly and hot chocolate so tasty with acid of strawberries and fine raspberry only 60 boxes to lay each personnes front ones matresses bit expensive out of season time, but towels and Evian bottle included…anyway nice multi langages staff with frenchy southern hit seems serious but nonchalance amazing behaviors. Don’t change but in high summer time ppl could be stress with all locals on beach from all dangerous area’s from Montpellier occupated places with non real frenchies but ppl swim just on the other side of Mediterranean places with drugged dealers and many thieves from friends experience from last year.

Everything was first rate. Check in, bell service, room service, dinner, drinks, checkout with bell assistance again. At my request they had a car waiting at 0430 to take us to the airport for an early flight. Even that was excellent. We will return

Literally everything was exemplary. The staff were professional, drinks and food were excellent. We had an ocean view room that was perfect. We only stayed one night after a few weeks of driving around the south. We will return.

Our second great stay at this hidden gem of a hotel, we had a great three nights here. The hotel was full but we had no problem getting beds on the private beach or around the pool area, The service is amazing, we had one grumpy waitress at dinner on Monday night but apart from that everyone was super helpful. We ate twice in the restaurant, first on Saturday when the food was great as I expected, however on the Monday (maybe chefs day off) the food was not the same level, my wife ordered Lilly Wang ribs, it turned up as a slab of 5 ribs covered in fat no flavor and tough, when I cook ribs they fall off the bone, honestly think these were microwaved! After some time grumpy waitress came over and took them away, by the time a different course arrived all the other food was gone so not the dinner you expect for this sort of price. Having said that the rooms are amazing, setting is awesome and generally makes you feel great to be there.