L0veMyTravel
ngày 27 tháng 8 năm 2024
I was here two years ago so when I booked, I didn’t really pay much attention to the email. We arrived for our two night stay only to realise the hotel had become vegan in December 23. Had I read the email, I probably would have cancelled but I am so glad I didn’t. The hotel remains warm and welcoming to guests. It is especially welcoming to dogs who are treated like royalty with treats and beds. They are welcome wherever you go in the hotel, which retains its charm with little bridges and river side tables. And so to the food. Two years ago, it was amazing. That has not changed. I am completely blown away by the menu. We had lunch when we arrived. The potato wraps were fabulous. Our dinner was samosas, Indian Thali and Mushroom stroganoff pudding with a chocolate pot dessert. The second evening, we both chose the celeriac with Indian spice soup and the ginger ‘chicken’ noodles. Dessert was lemon cake and ice cream. The standard of food was so stunning that both of us, huge carnivores, could not find fault. The combination of flavours was quite unbelievable. Come and try it. This was a brave move in a small Yorkshire village but it was full with every night we were here. That gives an idea of how good the food is.
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