RoseStrang
ngày 15 tháng 1 năm 2024
My husband and I been dropping in here for lunch about once a year for the past few years and we love it every time. The single track road keeps it peaceful. The scenery is truly magical any time of year, I always feel I'm entering a slightly different dimension, with cleaner air and a timeless feel. The hotel is a big rambling former farm, the decor is arty and eclectic, in winter it's cosy with lit fires and stoves - all things I love as I'm an artist and couldn't live somewhere without a fire! Next thing is food. It's beautiful seasonal produce, much of it grown or sourced locally. Last time I had soup and a pigeon starter for lunch, it was absolutely exquisite - tender, juicy, tasty and perfectly accompanied with a rich sauce, parsnip and celeriac roasted cubes. It's pricey here, so for me and my husband this is definitely a place we go for a special treat. This time we also brought a couple of friends who also totally loved it. You can enjoy a lunch for within £25 if you like, or splash out. We were treated with such friendliness and attention by the staff. I'm actually quite blown away by that since we were not staying over night. So a warm thank you to Christoff and Magda who added to a lovely experience. We'll be back!
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