The Fern Leo Resort & Club - Junagadh, Gujarat

A very nice kesar restaurant. Warm welcome, followed by a great service and food with a lot of attention to order to make you happy. The first buffet I had was great. With that I had a glass of local fruit lassi. Somewhat surprising, it didn't taste like anything I've ever had before, but I liked it. Then I had paneer tikka with tossed salad and mint chutney (!). There are no words to say it was awesome. Special thanks to the chef and the team Service always served with a smile and treated us with a lot of patience. Conclusion, if you have the opportunity to go eat there, don't hesitate!

1. Limited Variety: The breakfast spread was very limited. There weren’t enough options for guests to choose from. 2. Poor Taste: The overall taste of the food was below average. Most items were bland and lacked flavor. 3. Low Quality: Ingredients didn’t seem fresh, and the preparation felt rushed or careless. 4. Same Menu Every Day: There was no variety across days. Eating the same food every morning was disappointing. 5. Sambar & Chutney Issues: The sambar was watery and tasteless, and the chutney lacked freshness and flavor. These definitely need to be changed or improved. 6. Unappetizing Presentation: Food presentation was not appealing, which made it less enjoyable. 7. Needs Improvement: Breakfast is an important part of the stay, and I hope the hotel puts more focus on quality and variety going forward.

We had a truly enjoyable morning thanks to the excellent breakfast buffet. There was a wide variety of fresh and delicious options — from hot dishes and fresh fruits to pastries and made-to-order items. Everything was well-presented and constantly replenished. A special thanks to Sumiya for her outstanding service. She was incredibly kind, attentive, and made sure we had everything we needed throughout our meal. Her warm smile and professional attitude truly stood out and made the experience even more memorable. The ambiance was calm and welcoming, perfect for starting the day. We really appreciated the cleanliness and the thoughtful layout of the buffet area as well. Overall, a great experience that exceeded expectations. Highly recommended — and we’ll definitely be back!

The room has an amazing view of the Girnar hills from the balcony . The rooms were clean , with good sheets and comforter . The washroom was neat and well usable.Food was tasty , warm and yummy though vegetarian only but was great and healthy. The gym was well equipped and enticing enough for a good workout. Guest relations executive Yashvi Takkar was of great help and friendly to guide you around the things to see during your stay . Over all had wonderful stay including participating the Girnar Parikrama 2025 and a challenging trek to Guru dattathereye

Dinner Experience: From the moment we walked in, we were treated with warmth and professionalism. Special thanks to Tanuja, the lovely hostess, who welcomed us with a genuine smile and ensured we got a cozy table by the window — just as we requested. It was such a thoughtful touch that made our evening feel extra special. The ambiance was calm and inviting, and the service throughout dinner was top-notch. The staff was attentive without being intrusive. Breakfast Delight: The next morning, we were just as impressed. The breakfast buffet had a wide variety of options — everything from fresh fruits and traditional dishes to hot, savory choices. Everything tasted fresh and flavorful. A heartfelt thanks to Sumaiya ma'am, who went above and beyond with her service. She served with a smile and made us feel right at home. Her cheerful attitude and friendly demeanor added a personal touch to our morning. Highlights: Excellent customer service Delicious and diverse breakfast selection Clean and comfortable dining space Warm, friendly staff who genuinely care Overall: An absolutely wonderful dining experience from start to finish. Highly recommended for anyone looking for quality food, great service, and a welcoming atmosphere. Will definitely return!

Receptionist Vasima gave us a warm welcome during check-in and was very helpful in suggesting local attractions like Girnar Temple. Her hospitality made a great first impression! The breakfast was delicious, especially the sambar and idli—my favorites. The live dosa counter and local gathiya were also outstanding. 😊👍 A special thanks to Chef Sumiya and Chef Harendra—both have excellent knowledge about food and were very friendly. They truly enhanced our culinary experience. Thank you both!